receipe

Living Simple III

Author
ELLEN TELANDER
Winsted Organics Farm
living simple.jpg
living simple 2.jpg
I call this year "I'm so glad I own a farm" year. We've all noticed the price increases of food and gas. I've been asking other farmers to learn the scoop. My buddy, Steve Nowak, an organic farmer that grows wheat and barley, says it's the first time in a long time that farmers are making some real cash and doing well. Most of the farmers that I've talked to are grain producers; most are making good money because they grow corn now, and corn prices have increased due to ethanol demand.
Footnotes/Endnotes
ON THE WEB!

"Go wild!"-wild foods becoming popular in Canada,
cbc.ca/consumer/story/2008/05/15
/f-consumer-wildfood.html

Making Cider Vinegar at Home, OSU Extension,
ohioline.osu.edu/hyg-fact/5000/5346.html

Read Up!

Abundantly Wild: Collecting and Cooking Wild Edibles of the Upper Midwest, by Teresa Marrone, Adventure Publications, 2004.

Syndicate content